Wednesday, June 24, 2009



Here is my corn. Along the barn are my black berry bushes. Mickie and Heidi picked a quart or two of black berries yesterday and Mickie made about 12 pints of jam. She used berries that we had picked last year and froze. It is yummy but may not thicken as much as she wishes. We may have crepes every Sunday morning for months and use it up as syrup but it is yummy.

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